Author: marketing@memoob.com

20 Jun

Posted at 10:26h in travel, Video by

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_video link="https://vimeo.com/870385238"][/vc_column][/vc_row][vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_empty_space height="20px"][vc_column_text]Location: Côte d'Ivoire Language: English Duration: 0:59 Description: The serene visuals of this video is sure to get you entranced into the fish smoking business in Côte d'Ivoire. In this episode, for a brief...

18 Jun

Posted at 00:00h in Editorial by

In the heart of the Greater Accra Region, where the Ga people have etched their history and traditions, the resounding echoes of the Homowo festival reverberate, marking a unique celebration deeply rooted in cultural significance and historical resilience. Origin and Meaning: Hooting at Hunger The very essence...

17 Jun

Posted at 00:00h in Editorial by

Bolgatanga, a hidden gem in the northern region of Ghana, emerges as a unique and fascinating destination that captivates adventurers in search of authentic experiences. Nestled in the Upper East Region of the country, Bolgatanga, or simply "Bolga" as affectionately called by locals, offers a...

16 Jun

Posted at 00:00h in Editorial by

Ingredients: For the crackers 400 grams of All-Purpose Flour 80 grams of Seeds 100 grams of Grated Cheese 80 ml of Olive Oil Water, as needed For the hummus: 2 Cups of Cooked Chickpeas 1 Teaspoon of Paprika 1 Clove of Garlic 1 Tablespoon of Sesame Paste Zest and Juice of 1 Lemon Iced Water, as needed Olive Oil,...

10 Jun

Posted at 00:00h in Editorial by

Situated in the north-west region of Ghana, stands as the country's largest and most esteemed wildlife sanctuary, spanning an impressive 4,849 sq km. Renowned for its diverse flora and fauna, the park is particularly famous for its substantial elephant population, boasting approximately 600 individuals, alongside...

09 Jun

Posted at 00:00h in Editorial, foodie by

The German city of Lübeck, the birthplace of marzipan, holds fascinating stories about this delicacy. According to one version, apothecaries used to sell the paste as medicine before confectioners adopted it in the 19th century. Another legend suggests that marzipan emerged during a famine, when...