Travelling at the last minute is not only possible, it can also be more affordable if you know how to approach it. For travellers in Ghana, spontaneous trips—whether within the country or nearby—can turn into great deals with the right mindset. The key is to...
When we think of Caesar salad, many people automatically associate it with Italy or even ancient Rome. However, its real story is far from Europe. This iconic dish was created in Mexico, specifically in the city of Tijuana, and its origin is closely linked to...
Taste Atlas has released its 2025/2026 global ranking, once again proving that food is one of the world’s true universal languages. This new edition highlights culinary traditions, iconic dishes and classic desserts that delight people across every continent. For a Ghanaian audience, where food plays...
In 2026, travel is all about purpose and balance, and the Chinese Zodiac offers inspiration for Asian destinations that match the energy of each sign. For travellers in Ghana who enjoy meaningful journeys, this approach adds a fun and thoughtful way to choose where to...
Imam Bayildi is a classic dish from Turkish cuisine, and its name famously means “the imam fainted.” According to legend, the flavour of these stuffed aubergines was so good that it made him swoon. Whether myth or not, the recipe became a Mediterranean favourite thanks...
ETIAS, the European Travel Information and Authorisation System, is an electronic travel permit required for travellers from countries that are visa-exempt before entering the European Union or the Schengen Area. It is an online system designed to improve security and speed up border checks. ETIAS...
Bahamian cuisine is a true Caribbean feast, closely connected to the sea and the fresh produce of the region. The most iconic ingredient in the islands is the conch (pronounced konk), a large sea mollusc that may sound unfamiliar to some, but when prepared in...
Gallery 1957 has become one of Ghana’s most important platforms for contemporary art, placing Accra firmly on the global cultural map. Founded with the vision of promoting both Ghanaian and Africa-based artists, the gallery celebrates creativity, critical thinking and artistic excellence, while creating meaningful connections...
Cape Coast sits along Ghana’s historic Gold Coast, a stretch of shoreline shaped by centuries of trade, struggle and memory. From 1471, when the Portuguese arrived, followed later by the Dutch, British and other European powers, this coast was fiercely contested—first for the gold found...
Revolcado is a traditional dish from Guatemala, born from the blend of mestizo cooking and ancient Mayan heritage. It is a rich, hearty meal, deeply rooted in home cooking, where different cuts of meat are combined with a thick sauce made from tomatoes, chillies and...